Joan and Shannon

DIY KITS

Freezer Friendly

Frozens

SOLD OUT! CRAWFISH PIZZA ROLLS - our crawfish bread filling wrapped in pizza dough. You don’t want to miss this one! 12 CRAWFISH ROLLS, $35

ZITI BOLOGNESE housemade red bolognese, a creamy ricotta mix and Italian cheeses. Ready to bake! SMALL, SERVES 3-4, $20; LARGE, SERVES 8, $40

RESTOCKED! MISSISSIPPI ROAST WITH CHEESY POTATOES - drippy, rough shredded beef tips and gravy, delicious served atop our decadent potato casserole.  SMALL, SERVES 2, $20; LARGE, SERVES 4-6, $40

RESTOCKED! CHEESY HAMBURGER PULL-APART SLIDERS - 12 sliders filled with spicy ground beef and cheddar and glazed with a sweet mustard butter. SERVES 6, $30

TWICE-BAKED CAULIFLOWER - our decadent side dish of cauliflower rice with plenty of cheddar, cream cheese and topped with bacon and green onions. SERVES 4-6, $20

PROVENCAL VEGETABLE SOUPE WITH PISTOU - this soup is chock-full of vegetables with a touch of bacon, spaghetti noodles, cannellini beans and finished with a stir-in of pistou (French pesto). 1 QUART, $16. Serve with BACON-CHEDDAR OR WHITE CHEDDAR JALAPENO SCONES

IE CHICKEN POT PIE - shredded chicken breast, peas and carrots topped with a buttery biscuit crust. SMALL, SERVES 3, $20; LARGE, SERVES 6-8, $40

VEGGIE BURGERS - brown rice, black beans, and beets, deriving a touch of sweetness from dried fruit, this veggie burger is finished with a soy glaze.  4 VEGGIE BURGERS, $25

Breakfast & Baked Goods

CINNAMON SCONES - cinnamon scones with cream cheese icing - 8 SCONES, $15

CHOCOLATE CHUNK COOKIE DOUGH BALLS - this take and bake frozen cookie dough comes to you in pre-portioned balls and packaged in a kraft paper box with parchment. A perfect gift or dessert for your own family dinner. Baked by you so that they’re crisp on the outside and creamy on the inside. ONE DOZEN FROZEN COOKIE DOUGH BALLS, $18. NOW IN HALF DOZEN, $10

JODY’S BLUEBERRY TORTE - buttery and sweet, this simple blueberry torte is just the perfect ending to any Ingle Eats meal! Serve with vanilla ice cream. SERVES 4-6, $15

THE MAMA MIA FRITTATA - our new crustless, gluten-free, vegetarian egg dish made with roasted red peppers, caramelized onions, power greens, feta and Greek seasoning.  Perfect for breakfast or anytime of the day!  SERVES 3, $20, GF

RISE AND SHINE BREAKFAST CASSEROLE - Breakfast sausage, eggs, and hash browns layered with 3 cheeses and green chiles for extra kick!  Serve with your favorite salsa!   LARGE SERVES 8-10, $35; SMALL SERVES 4, $20, GF

BACON CHEDDAR SCONES - 8 SCONES, $15

WHITE CHEDDAR-JALEPEÑO SCONES - 8 SCONES, $15

IE BREAKFAST BALLSchocolate chips and dried blueberries combined with oats, almonds, flax seeds, chia seeds, honey and peanut butter. 16 BREAKFAST BALLS, $15

IE ALMOND BUTTER BALLSsame great breakfast ball, but made with almond butter.  16 BALLS, $17

IE GRANOLAoats, coconut, dried fruit, honey and nuts make this breakfast treat a welcome addition to your yogurt and acai bowls.  1 QUART, $15

A la Carte

TARRAGON VINAIGRETTE - 12 OUNCERS, $12

EXTRA PROTEIN - SLICED ROAST CHICKEN, 12 OUNCES, $12

Ingle Eats eGift Certificates

Give friends, family, teachers, and neighbors a night off of cooking with Ingle Eats eGift Certificates. Available in values of $15 to $500. 

 

Pick up is on Thursday from 2-6 pm at 625 S. Acadian Thruway (the old Unique Cuisine). Enter rear of building on Cole Drive.